{"id":7986,"date":"2024-02-28T12:58:29","date_gmt":"2024-02-28T12:58:29","guid":{"rendered":"https:\/\/staging.alimentaris.org.ar\/2024\/02\/fundacion-alimentaris-fue-reconocida-en-los-premios-ignite-2024\/"},"modified":"2025-12-13T00:57:38","modified_gmt":"2025-12-13T00:57:38","slug":"fundacion-alimentaris-recognized-at-the-2024-ignite-awards","status":"publish","type":"post","link":"https:\/\/alimentaris.org.ar\/en\/2024\/02\/fundacion-alimentaris-recognized-at-the-2024-ignite-awards\/","title":{"rendered":"Fundaci\u00f3n Alimentaris recognized at the 2024 IGNITE Awards"},"content":{"rendered":"[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” row_position_desktop=”default” row_position_tablet=”inherit” row_position_phone=”inherit” overflow=”visible” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” flex_gap_desktop=”10px” column_element_direction_desktop=”default” column_element_spacing=”default” desktop_text_alignment=”default” tablet_text_alignment=”default” phone_text_alignment=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_backdrop_filter=”none” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1\/1″ tablet_width_inherit=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][vc_column_text css=”” text_direction=”default”]On February 29, Fundaci\u00f3n Alimentaris was selected as one of the six winners of the first edition of the FLII Latam IGNITE Awards, in the category \u201cConnect with Philanthropy: Foundations Leading Impact Investing.\u201d<\/p>\n

This category recognizes foundations that, through catalytic capital, drive innovation and the growth of the impact sector in Latin America. The award highlights initiatives that support vulnerable populations, accompany the development of new financial products, foster innovative services, and help mobilize private capital toward real impact solutions.<\/p>\n

At Alimentaris, we celebrate this recognition, which inspires us to continue strengthening the transformative role of philanthropy within the region\u2019s impact investing ecosystem.[\/vc_column_text][\/vc_column][\/vc_row][vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” row_position_desktop=”default” row_position_tablet=”inherit” row_position_phone=”inherit” overflow=”visible” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” flex_gap_desktop=”10px” column_element_direction_desktop=”default” column_element_spacing=”default” desktop_text_alignment=”default” tablet_text_alignment=”default” phone_text_alignment=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_backdrop_filter=”none” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1\/1″ tablet_width_inherit=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][vc_gallery type=”flickity_static_height_style” images=”7387,7385,7383″ flickity_spacing=”10px” flickity_controls=”next_prev_arrows_overlaid” flickity_overflow=”visible” flickity_wrap_around=”no-wrap” flickity_autoplay=”true” flickity_autorotate_type=”default” flickity_box_shadow=”none” image_loading=”default” onclick=”link_no” flickity_img_height=”600″][\/vc_column][\/vc_row]\n","protected":false},"excerpt":{"rendered":"

[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” row_position_desktop=”default” row_position_tablet=”inherit” row_position_phone=”inherit” overflow=”visible” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” flex_gap_desktop=”10px” column_element_direction_desktop=”default” column_element_spacing=”default” desktop_text_alignment=”default” tablet_text_alignment=”default” phone_text_alignment=”default”…<\/p>\n","protected":false},"author":4,"featured_media":7386,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[33],"tags":[],"class_list":{"0":"post-7986","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-news"},"_links":{"self":[{"href":"https:\/\/alimentaris.org.ar\/en\/wp-json\/wp\/v2\/posts\/7986","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/alimentaris.org.ar\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/alimentaris.org.ar\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/alimentaris.org.ar\/en\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/alimentaris.org.ar\/en\/wp-json\/wp\/v2\/comments?post=7986"}],"version-history":[{"count":1,"href":"https:\/\/alimentaris.org.ar\/en\/wp-json\/wp\/v2\/posts\/7986\/revisions"}],"predecessor-version":[{"id":7987,"href":"https:\/\/alimentaris.org.ar\/en\/wp-json\/wp\/v2\/posts\/7986\/revisions\/7987"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/alimentaris.org.ar\/en\/wp-json\/wp\/v2\/media\/7386"}],"wp:attachment":[{"href":"https:\/\/alimentaris.org.ar\/en\/wp-json\/wp\/v2\/media?parent=7986"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/alimentaris.org.ar\/en\/wp-json\/wp\/v2\/categories?post=7986"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/alimentaris.org.ar\/en\/wp-json\/wp\/v2\/tags?post=7986"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}