Category

In progress

Sowing habits CommunityIn progress

Sowing habits

Program: Local Action Objective: To promote and strengthen the inclusion of content on healthy, sustainable, and culturally appropriate eating in the school curriculum, supporting teachers in their training and in…
Juan Luc
November 27, 2025
Producer boost CommunityIn progress

Producer boost

Program: Local Action Objective: To promote the availability of and access to healthy, culturally appropriate, and sustainably produced foods by strengthening the technical capacities of local productive units. Partnership: INTI.…
Juan Luc
November 27, 2025
SAS Community CommunityIn progress

SAS Community

Program: Food System Innovation Objective: To develop and position a comprehensive communication strategy that fosters positive emotional connections with healthy and sustainable eating, helping transform dietary patterns through narratives that…
Juan Luc
November 27, 2025